Hide Ads

A Gibson worthy of a dozen onions is a classic

0
0

Gin and vermouth cocktail with pickled onions

A Gibson worthy of a dozen onions is a classic

AI Cocktail Info

Serving : 3 oz

ABV
40%*
Calories
180*
Net Carbs
1.5 g*
AI Request:A Gibson worthy of a dozen onions
*Estimated by AI - may vary

Instructions

- 2 1/2 oz of gin - 1/2 oz of dry vermouth - Pickled pearl onions To make this cocktail, you'll start by chilling a cocktail glass with ice and water. In a mixing glass filled with ice, add the gin and dry vermouth. Stir until well chilled, then strain into the chilled cocktail glass. Finally, add two or three pickled pearl onions on a toothpick for garnish. The result is a smooth and delicious cocktail with a subtle onion flavor that is sure to impress any guest.

RecentArticles

Swipe for More...

CocktailLists

Swipe for More...