Aegean Whisper

Name: Aegean Whisper
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 1/2 oz ouzo; 1/2 oz hazelnut liqueur eg frangelico; 3 oz cocacola; null a pinch of ground nutmeg; null a pinch of ground allspice; null ice cubes; null lemon juice for rimming; null tajin seasoning for rimming

A smooth, aromatic cocktail with ouzo, hazelnut liqueur, and Coca-Cola

AI Cocktail Info

Serving : 1 cocktail

ABV

10%*

Calories

150*

Net Carbs

15g*

Ingredients:

ouzo

hazelnut liqueur eg frangelico

cocacola

a pinch of ground nutmeg

a pinch of ground allspice

ice cubes

lemon juice for rimming

tajin seasoning for rimming

AI Request:A tasty ouzo drink using only a subset of the following ingredients coca-cola earl greyinfused gin ground nutmeg hazelnut liqueur salt ice gold rum baileys irish cream ground allspice bay leaves black pepper grenadine frangelico hot coffee whiskey ouzo grand marnier white rum ice cubes brandy dijon mustard worcestershire sauce garlic vanilla extract passion fruit liqueur honey dark creme de cacao ground cinnamon thyme vanilla rum tajin seasoning malibu rum kahlua half and half butter lemon juice cinnamon s...

*Estimated by AI - may vary

Instructions

The Aegean Whisper is a smooth, aromatic cocktail that marries the distinctive anise flavor of ouzo with the subtle richness of hazelnut liqueur and the warmth of spices, accented with the refreshing qualities of Coca-Cola. This cocktail is best enjoyed in a highball glass to showcase its layers and effervescence. Ingredients: - 1 1/2 oz Ouzo - 1/2 oz Hazelnut Liqueur (e.g., Frangelico) - 3 oz Coca-Cola - A pinch of ground nutmeg - A pinch of ground allspice - Ice Cubes - Lemon juice (for rimming) - Tajin seasoning (for rimming) Glass: - Highball Glass Instructions: 1. Begin by preparing the highball glass. Run a lemon wedge around the rim of the glass and dip it in Tajin seasoning to create a spiced rim. 2. Fill the glass with ice cubes to chill. 3. Pour 1 1/2 oz of ouzo over the ice. 4. Add 1/2 oz of hazelnut liqueur to the glass, carefully layering it over the ouzo. 5. Slowly pour Coca-Cola into the glass, allowing it to mix gently with the ouzo and hazelnut liqueur. 6. Give the drink a gentle stir to blend the flavors while preserving the carbonation. 7. Sprinkle a pinch of ground nutmeg and a pinch of ground allspice over the top for aroma and a touch of spice. 8. Serve immediately, with a swizzle stick to allow the drinker to adjust the intensity of the spices to their taste.

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