Aetherial Essence

Name: Aetherial Essence
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz aged rum; 0.5 oz elderflower liqueur; 0.25 oz absinthe rinse; 0.75 oz lime juice; 0.5 oz lemongrass syrup; 2 dashes aromatic bitters; for garnish edible gold leaf; molecular foam of coconut and lime; for garnish dehydrated lime wheel

Luxurious molecular cocktail with aged rum and avant-garde techniques

AI Cocktail Info

Serving : 1 cocktail

ABV

20%*

Calories

213*

Net Carbs

15g*

Ingredients:

molecular foam of coconut and lime

dehydrated lime wheel

AI Request:Create luxury contemporary molecular cocktail recipe and 3d visual with aged rum

*Estimated by AI - may vary

Instructions

Description: Aetherial Essence is a luxurious molecular cocktail that embodies the essence of modern mixology, combining aged rum with avant-garde techniques to create a visually stunning and multi-sensory experience. This cocktail seamlessly marries rich, complex flavors with a captivating presentation, perfect for those seeking an elevated drinking experience. Ingredients: - 1.5 oz aged rum - 0.5 oz elderflower liqueur - 0.25 oz absinthe rinse - 0.75 oz fresh lime juice - 0.5 oz lemongrass syrup - 2 dashes of aromatic bitters - Edible gold leaf for garnish - Molecular foam of coconut and lime - Dehydrated lime wheel for garnish 3D Visual Element: - Create a luminescent ice sphere encapsulating a sprig of fresh mint, adding both visual intrigue and a subtle infusion over time. Use an ice mold specifically designed for creating transparent and clear spheres. Instructions: 1. Begin by rinsing a chilled coupe glass with absinthe to coat the interior lightly, then discard the excess. 2. In a cocktail shaker, combine the aged rum, elderflower liqueur, fresh lime juice, lemongrass syrup, and aromatic bitters. Add ice and shake vigorously for 15 seconds. 3. Strain the cocktail mixture into the prepared coupe glass. 4. Top with a generous layer of molecular coconut and lime foam, creating a soft, cloud-like layer on the surface of the cocktail. 5. Gently place the dehydrated lime wheel atop the foam for garnish. 6. Carefully lay a small piece of edible gold leaf over the foam for an opulent finish. 7. Serve alongside the luminescent ice sphere on a small dish for the guest to drop into their cocktail whenever they wish, allowing them to customize the experience as the mint infuses the drink over time. Glassware: Serve in a classic coupe glass to best showcase the cocktail's layered elements and elegant presentation.

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