Amalfi Sunset Sipper

Name: Amalfi Sunset Sipper
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 45 ml homemade limoncello; 15 ml aperol; 90 ml prosecco; 60 ml sparkling water; 10 ml lemon juice; 10 ml simple syrup adjust to taste; null basil leaves; null lemon wheel for garnish; null ice

Amalfi Sunset Sipper captures the essence of Italy's Amalfi Coast

AI Cocktail Info

Serving : 1 cocktail

ABV

10%*

Calories

120*

Net Carbs

10g*

Ingredients:

simple syrup adjust to taste

basil leaves

lemon wheel for garnish

ice

AI Request:An original cocktail inspired with Italian flavours with home made preparation, explain the process and give me the measurements in ML not in OZ

*Estimated by AI - may vary

Instructions

The Amalfi Sunset Sipper captures the essence of Italy's Amalfi Coast through its vibrant layers and refreshing flavors. This cocktail combines the citrus tang of homemade limoncello, the herbal notes of basil, and the sparkle of Prosecco to create a stunning drink reminiscent of a seaside sunset. **Ingredients:** - 45 ml Homemade Limoncello - 15 ml Aperol - 90 ml Prosecco - 60 ml Sparkling water - 10 ml Freshly squeezed lemon juice - 10 ml Simple syrup (adjust to taste) - Fresh basil leaves - Lemon wheel, for garnish - Ice **Glass:** - Large wine glass or stemless glass **Homemade Limoncello Preparation:** 1. Peel the zest from 5-6 large, organic lemons, taking care to avoid the white pith as it adds bitterness. 2. Place the zest in a large jar and cover with 500 ml of high-quality vodka. 3. Seal the jar and let it sit in a cool, dark place for about 2 weeks, shaking it once a day. 4. After 2 weeks, create a simple syrup by boiling 250 ml of water with 250 grams of sugar until the sugar dissolves. Allow it to cool. 5. Strain the lemon zest out of the vodka and mix the infused vodka with the simple syrup. 6. Seal the limoncello and let it rest for another week for the flavors to meld. **Cocktail Preparation:** 1. In the large wine glass, gently muddle a few fresh basil leaves at the bottom to release their aromatic oils. 2. Add the homemade limoncello, Aperol, freshly squeezed lemon juice, and simple syrup into the glass. 3. Fill the glass with ice and stir to mix the ingredients well. 4. Pour in the Prosecco and sparkling water, and give it a gentle stir to combine. 5. Garnish with a lemon wheel and a sprig of basil. 6. Serve immediately and enjoy the fresh, herbal citrus notes of this Italian-inspired cocktail.

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