Anna-Maria

The Anna-Maria is a captivating cocktail that celebrates the rich, smoky essence of mezcal, complemented by a symphony of tropical and herbal notes. This drink is a vibrant tribute to elegance and adventure, encapsulating an exquisite balance of flavors that transport you to a serene beach at sunset. Glass: Coupe Glass Ingredients: - 2 oz Mezcal - 1 oz Fresh Pink Grapefruit Juice - 0.5 oz Lavender Simple Syrup - 0.5 oz Fresh Lime Juice - 2 dashes of Orange Bitters - A splash of Sparkling Water - Garnish: A sprig of fresh lavender and a thin slice of pink grapefruit Instructions: 1. In a cocktail shaker, add the mezcal, pink grapefruit juice, lavender simple syrup, lime juice, and orange bitters. 2. Fill the shaker with ice and shake vigorously for about 15 seconds, or until well chilled. 3. Double strain the mixture into a chilled coupe glass to remove any ice chips or pulp. 4. Top the cocktail with a splash of sparkling water for a subtle effervescence. 5. Gently place a sprig of fresh lavender and a thin slice of pink grapefruit on the rim of the glass as garnish. The Anna-Maria is a delightful fusion of flavors, where the smoky depth of the mezcal is lifted by the floral notes of lavender and the citrusy brightness of grapefruit and lime. It's a sophisticated, refreshing cocktail that offers a unique drinking experience, perfect for sipping as the sun dips below the horizon.