Apple Orchard Elixir

Name: Apple Orchard Elixir
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz apple whiskey; 1 oz cinnamon plum tea brewed strong and chilled; 0.5 oz lemon juice; 0.5 oz honey syrup 11 ratio of honey to hot water; 1 Dash angostura bitters; apple slice and cinnamon stick for garnish

Sophisticated apple whiskey cocktail with cinnamon plum tea

AI Cocktail Info

Serving : 1 cocktail

ABV

20%*

Calories

180*

Net Carbs

13g*

Ingredients:

apple whiskey

cinnamon plum tea brewed strong and chilled

lemon juice

honey syrup 11 ratio of honey to hot water

angostura bitters

apple slice and cinnamon stick for garnish

AI Request:apple whiskey cinnamon plum tea

*Estimated by AI - may vary

Instructions

Description: The Apple Orchard Elixir is a sophisticated yet comforting cocktail that marries the crispness of apple whiskey with the warm, spicy undertones of cinnamon plum tea. Perfect for a fall evening or as a holiday treat, this drink will evoke the nostalgia of apple-picking and cozy firesides in every sip. Ingredients: - 2 oz Apple Whiskey - 1 oz Cinnamon Plum Tea (brewed strong and chilled) - 0.5 oz Fresh Lemon Juice - 0.5 oz Honey Syrup (1:1 ratio of honey to hot water) - 1 Dash Angostura Bitters - Apple Slice and Cinnamon Stick (for garnish) Glassware: Serve in an old-fashioned glass. Instructions: 1. Brew the cinnamon plum tea strong and allow it to chill. 2. In a shaker, combine the apple whiskey, chilled cinnamon plum tea, fresh lemon juice, honey syrup, and a dash of Angostura bitters. 3. Fill the shaker with ice and shake well for about 15 seconds. 4. Strain the mixture into an old-fashioned glass filled with ice. 5. Garnish with a thin apple slice and a cinnamon stick. Enjoy your Apple Orchard Elixir, a modern twist on comforting autumn flavors!

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