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Arctic Botanist's Cure

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Harmonious blend of Hendrick's Gin, ginger beer, and winter-inspired flavors

Arctic Botanist's Cure

AI Cocktail Info

Serving : 1 cocktail

ABV
20%*
Calories
170*
Net Carbs
14g*
AI Request:An original cocktail with Hendricks gin and ginger beer with winter flavors
*Estimated by AI - may vary

Instructions

Set in a chilled copper mug to evoke a wintery ambiance, the Arctic Botanist's Cure is a harmonious blend of Hendrick's Gin known for its cucumber and rose infusion, spicy ginger beer, and winter-inspired flavors that complement the botanicals. It's a cocktail that wraps you in a blanket of warmth, cutting through the crisp air with each sip. Ingredients: - 2 oz Hendrick's Gin - 4 oz ginger beer (high-quality, spicy ginger beer is preferred) - 0.5 oz fresh lime juice - 0.25 oz rosemary simple syrup (made by simmering equal parts sugar and water with fresh rosemary sprigs until the sugar dissolves, then cooling) - 2 dashes orange bitters - Cranberries and a sprig of rosemary for garnish - Ice Instructions: 1. In the copper mug, gently muddle a few cranberries with the fresh lime juice to release their tart juiciness. 2. Fill the mug with ice, preferably crushed for a frosty effect. 3. Pour the Hendrick's Gin over the ice, followed by the rosemary simple syrup and orange bitters, which add a winter citrus twist and aromatic depth. 4. Top off with ginger beer, pouring slowly to maintain its effervescence. 5. Stir the mixture gently to combine the flavors without diminishing the ginger beer's fizz. 6. Garnish with a fresh sprig of rosemary — giving it a gentle smack between your hands first to release its aromatic oils — and a few whole cranberries floating atop for a pop of color resembling holly berries. 7. Serve with a stirring rod or a straw to allow your guests to swirl the drink, melding the flavors even more as they sip and savor this winter cocktail creation.

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