Aromas of Autumn

Name: Aromas of Autumn
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz. cinnamoninfused fatwashed bourbon; 0.75 oz. spiced maple syrup; 0.5 oz. lemon juice; 2 dashes angostura bitters; for garnish smoked cinnamon stick

A sensory delight with earthy, sweet, and spicy flavors

AI Cocktail Info

Serving : 1 cocktail

ABV

approximately 25%*

Calories

230*

Net Carbs

10g*

Ingredients:

cinnamoninfused fatwashed bourbon

spiced maple syrup

lemon juice

angostura bitters

smoked cinnamon stick

AI Request:A cocktail recipes that uses an advanced mixology technique

*Estimated by AI - may vary

Instructions

**Description:** The Aromas of Autumn is a sensory delight, combining the earthy, sweet, and slightly spicy flavors that evoke the spirit of fall. This cocktail uses a fat-washing technique to infuse a deep and rich flavor into the bourbon, adding complexity and warmth. A smoked cinnamon stick garnish adds an aromatic experience, making every sip a journey through a crisp autumn day. **Ingredients:** - 2 oz. Cinnamon-Infused Fat-Washed Bourbon (see below) - 0.75 oz. Spiced Maple Syrup (equal parts maple syrup and water, simmered with a pinch of allspice and clove) - 0.5 oz. Fresh Lemon Juice - 2 dashes Angostura Bitters - Smoked Cinnamon Stick for garnish **Cinnamon-Infused Fat-Washed Bourbon:** 1. Pour 1 cup of bourbon into a sealable container. 2. Add 2 tablespoons of melted browned butter infused with a cinnamon stick. 3. Seal and shake well. 4. Let the mixture sit at room temperature for 2 hours. 5. Place the container in the freezer overnight to solidify the fat. 6. Strain the bourbon through a fine mesh strainer to remove the fat solids before use. **Instructions:** 1. In a mixing glass, combine the bourbon, spiced maple syrup, fresh lemon juice, and Angostura bitters. 2. Add ice and stir gently for about 20 seconds to chill and dilute the mixture slightly. 3. Strain the cocktail into a chilled old-fashioned glass over one large ice cube. 4. To garnish, light one end of a cinnamon stick and let it smoke slightly before extinguishing. Place the smoked stick on top of the glass. **Glassware:** Old-Fashioned Glass Enjoy the Aromas of Autumn, where every sip is a celebration of the season's rich, layered flavors!

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