Artisan Negroni Nouveau

Name: Artisan Negroni Nouveau
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 200ml Homemade Blood Orange Liqueur; 200ml Lavender-Infused Gin; 100ml Rosemary Syrup; null Large ice cube; null Rosemary sprig for garnish

Cutting-edge twist on classic Negroni with artisanal components

AI Cocktail Info

Serving : 500ml

ABV

30%*

Calories

1440*

Net Carbs

240g*

Ingredients:

Homemade Blood Orange Liqueur

Lavender-Infused Gin

Rosemary Syrup

Large ice cube

Rosemary sprig for garnish

AI Request:I want to make a trendy cocktail of Negroni cocktails. I think it would be good to use homemade syrup, homemade liqueur, and infusing properly. If all homemade ingredients are used, make the detailed recipe to 500ml and let me know the process of making it

*Estimated by AI - may vary

Instructions

Description: The Artisan Negroni Nouveau is a cutting-edge twist on the classic Negroni, incorporating handcrafted components to elevate its complexity and depth. This cocktail showcases homemade blood orange liqueur, lavender-infused gin, and rosemary syrup, creating a symphony of flavors that harmonize beautifully. Served in a classic rocks glass over a large ice cube with a fragrant rosemary sprig garnish, this drink offers artisanal craftsmanship in every sip. Ingredients: - 200ml Homemade Blood Orange Liqueur (recipe below) - 200ml Lavender-Infused Gin (recipe below) - 100ml Rosemary Syrup (recipe below) To Serve: - Large ice cube - Rosemary sprig for garnish Glass: Rocks glass Homemade Blood Orange Liqueur: Ingredients: - 4 blood oranges, zested and juiced - 250ml high-quality vodka - 150g white sugar - 150ml water Instructions: 1. In a large sterilized jar, combine the blood orange zest and vodka. Seal the jar and let it infuse in a dark place for 7-10 days, shaking daily. 2. In a saucepan, combine the blood orange juice, sugar, and water. Heat gently until the sugar is fully dissolved. Allow the mixture to cool. 3. Strain the vodka infusion to remove the zest and mix it with the blood orange syrup. Stir well and transfer to a bottle. Store in the fridge. Lavender-Infused Gin: Ingredients: - 250ml high-quality gin - 1 tbsp dried culinary lavender Instructions: 1. In a sterilized jar, combine the gin and lavender. Seal and let it infuse in a cool, dark place for 3-4 days, shaking occasionally. 2. Strain the mixture to remove the lavender and transfer the infused gin to a bottle. Rosemary Syrup: Ingredients: - 200ml water - 200g white sugar - 3-4 fresh rosemary sprigs Instructions: 1. In a saucepan, combine the water, sugar, and rosemary sprigs. Heat gently, stirring until the sugar is completely dissolved. 2. Remove from heat and let the syrup steep for 20-30 minutes. 3. Strain out the rosemary and transfer the syrup to a bottle. Store in the fridge. Assembly of the Artisan Negroni Nouveau: 1. In a mixing glass filled with ice, combine 25ml of the homemade blood orange liqueur, 25ml of the lavender-infused gin, and 25ml of the rosemary syrup. 2. Stir gently for about 30 seconds until well-chilled. 3. Strain into a rocks glass over a large ice cube. 4. Garnish with a sprig of fresh rosemary. Enjoy your uniquely handcrafted Artisan Negroni Nouveau, a cocktail that embodies creativity and sophisticated flavors!

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