Autumn Ember Elixir

Description: Dive into the embrace of fall with the Autumn Ember Elixir, a robust and warming cocktail that is perfect for a fall brunch. This blend captures the essence of the season with its deep, smoky notes and a hint of spice, making it an ideal companion for brisk autumn mornings and cozy gatherings. Ingredients: - 1.5 oz bourbon - 0.5 oz dark rum - 0.5 oz maple syrup - 0.25 oz allspice dram - 1 oz freshly pressed apple juice - 2 dashes Angostura bitters - Orange peel for garnish - Cinnamon stick for stirring Glass: Serve in a chilled coupe glass. Instructions: 1. In a shaker filled with ice, combine the bourbon, dark rum, maple syrup, allspice dram, apple juice, and Angostura bitters. 2. Shake well until the mixture is chilled. 3. Strain the cocktail into a chilled coupe glass. 4. Express the oils from an orange peel over the drink and drop it in as a garnish. 5. Serve with a cinnamon stick for stirring to infuse additional aroma. 6. Enjoy the rich, layered flavors that bring the warmth and spice of fall to your brunch table.