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Autumn Orchard Punch

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Invigorating fall batch cocktail with apple cider and warming spices

Autumn Orchard Punch

AI Cocktail Info

Serving : 1 cocktail

ABV
10%*
Calories
280*
Net Carbs
21g*
Ingredients:
dry apple cider
dry white wine
gin
lemon juice
green chartreuse
club soda
allspice
granny smith apples
rosemary sprigs
AI Request:Batch cocktail with apple cider, that's not too sweet
*Estimated by AI - may vary

Instructions

Description: This invigorating batch cocktail captures the essence of fall with a harmonious blend of crisp apple cider, herbal notes, and a hint of warming spices. It offers a balanced taste that's refreshing and not overtly sweet, perfect for gatherings as the leaves turn. Ingredients: - 4 cups dry apple cider - 2 cups dry white wine (such as Sauvignon Blanc or Pinot Grigio) - 1 cup gin - 1/2 cup lemon juice, freshly squeezed - 1/4 cup green Chartreuse - 3 cups club soda - 1/2 teaspoon allspice - 2 granny smith apples, thinly sliced - Fresh rosemary sprigs, for garnish Instructions: 1. In a large punch bowl, combine the dry apple cider, dry white wine, gin, lemon juice, green Chartreuse, and allspice. Stir well to mix the flavors. 2. Add the sliced granny smith apples to the punch. 3. Chill the mixture in the refrigerator for at least 2 hours to allow the flavors to meld. 4. Just before serving, add the club soda to the punch bowl and give it a gentle stir. 5. Serve in a rocks glass over ice, garnished with a fresh rosemary sprig. Glassware: Rocks glass
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