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Avian Zest Harmony

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Non-alcoholic, palate-awakening mocktail with chicken, kiwi, cranberry, cilantro, jalapeno

Avian Zest Harmony
Human Approved

AI Cocktail Info

Serving : 1 cocktail

ABV
0%*
Calories
120*
Net Carbs
25g*
AI Request:A tea and kiwi moctail for a amuse bouche that is made from chicken, kiwi ,cranbery, cilantro ,jalapinio
*Estimated by AI - may vary

Instructions

Description: Avian Zest Harmony is a non-alcoholic, palate-awakening mocktail crafted to accompany an amuse-bouche featuring an intricate balance of chicken, kiwi, cranberry, cilantro, and a hint of jalapeno's spice. The drink is a symphony of complementary flavors and aromas that enhance the savory and sweet nuances of the appetizer, while the cilantro and jalapeno echo the herbs and heat found in the dish. A subtle tea base brings a tannic depth that plays well with the lean protein, and the kiwi's brightness lifts the overall experience. Ingredients: - 4 oz freshly brewed green tea, cooled - 1 ripe kiwi, peeled and muddled - 1 oz cranberry juice, unsweetened - 1/2 oz fresh lime juice - 1/2 oz simple syrup (optional, adjust to taste) - Fresh cilantro leaves - Thinly sliced jalapeno (de-seed for less heat if preferred) - Ice cubes - Sparkling water - Kiwi slice and cilantro sprig for garnish Glass: - Chilled coupe glass Instructions: 1. Begin by brewing the green tea and allowing it to cool to room temperature. You can also prepare this in advance and chill the tea in the refrigerator. 2. In a shaker, muddle one ripe kiwi until all the juice is extracted and the pulp is broken down. 3. Add the unsweetened cranberry juice, fresh lime juice, and simple syrup (if using) to the shaker with the muddled kiwi. 4. Drop a few cilantro leaves into the shaker along with a slice or two of jalapeno to impart a gentle heat. The number of slices and whether you include the seeds should be based on your desired level of spiciness. 5. Fill the shaker with ice and shake vigorously until well chilled and the flavors are combined. 6. Double-strain the mixture into the chilled coupe glass to remove the pulp and any large pieces of herb or jalapeno. 7. Top off the mocktail with a splash of sparkling water for effervescence. 8. Garnish with a thin slice of kiwi and a sprig of cilantro on the rim of the glass. Serve the Avian Zest Harmony immediately as an elegant and refreshing opening to a culinary experience, providing a delightful contrast and complement to the chicken-based amuse-bouche.

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