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Baileys Mole Buzz

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Rich, aromatic coffee with Sambuca, Baileys, and mole bitters

Baileys Mole Buzz

AI Cocktail Info

Serving : 6 oz

ABV
17%*
Calories
250*
Net Carbs
15g*
AI Request:Iced coffee and Sambuca and Mole bitters and Bailys
*Estimated by AI - may vary

Instructions

Delight in this intriguing fusion of rich, aromatic coffee, the sweet aniseed flavor of Sambuca, velvety Baileys, and the subtle spice of mole bitters. Perfect as a decadent after-dinner treat or a sophisticated brunch companion. Ingredients: - 2 oz cold brew iced coffee - 1 oz Sambuca - 1 oz Baileys Irish Cream - 2 dashes mole bitters - Ice - Coffee beans and a dusting of cocoa powder for garnish Instructions: 1. Fill a shaker with ice. 2. Add the cold brew iced coffee, Sambuca, Baileys Irish Cream, and mole bitters. 3. Shake vigorously until well chilled. 4. Strain into an old-fashioned glass filled with fresh ice. 5. Garnish with a few coffee beans and a light dusting of cocoa powder. Serve in an old-fashioned glass and enjoy the complex layers of flavor in this unique, indulgent cocktail.

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