Banana Odyssey

Name: Banana Odyssey
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz Smith and Cross Jamaican Rum; 1 oz Kraken Dark Spiced Rum; 0.75 oz Banana Liqueur; 0.25 oz Allspice Dram; 0.25 oz Suze; 0.5 oz Kola Syrup; 2 dashes Banana Hickory Nut Bitters

Modern twist on banana daiquiri

AI Cocktail Info

Serving : 1 cocktail

ABV

31%*

Calories

236*

Net Carbs

15g*

Ingredients:

Smith and Cross Jamaican Rum

Kraken Dark Spiced Rum

Banana Hickory Nut Bitters

AI Request:Create a unique, innovative, modern riff on a stirred banana daiquiri featuring a split base of Smith and Cross Jamaican rum and the Kraken dark spiced rum including banana liqueur, Allspice Dram, Suze, Kola syrup and banana hickory nut bitters. using only a subset of the following ingredients the 1970 fruit cup liqueur ginger liqueur bols apricot brandy tajin seasoning smoked chili bitters lemon bitters honey syrup roasted carrot bitters heirloom pineapple amaro senza maeso hybrid spirit cynar 70 banana ...

*Estimated by AI - may vary

Instructions

Embark on a journey of flavors with the Banana Odyssey, a modern twist on the classic stirred banana daiquiri, blending the robust character of Smith and Cross Jamaican rum and the spiced depths of Kraken dark spiced rum. The cocktail is enhanced with banana liqueur and Allspice Dram for a warm tropical heart, while a touch of Suze adds a unique, bitter complexity. To elevate the experience, a splash of Kola syrup and a few dashes of banana hickory nut bitters provide a rounded sweetness and nutty finish. Serve this delightful concoction in a chilled coupe glass for a refreshing yet sophisticated escape. Ingredients: - 1 oz Smith and Cross Jamaican Rum - 1 oz Kraken Dark Spiced Rum - 0.75 oz Banana Liqueur - 0.25 oz Allspice Dram - 0.25 oz Suze - 0.5 oz Kola Syrup - 2 dashes Banana Hickory Nut Bitters Instructions: 1. Add all ingredients to a mixing glass with ice. 2. Stir until well-chilled. 3. Strain into a chilled coupe glass. 4. Garnish with a dried banana slice or a twist of lemon peel to enhance aroma.

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