Bayou Blues Elixir

Name: Bayou Blues Elixir
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz prohibition spirits gin 4 barreled sonoma dry; 0.75 oz sonoma syrup co lavender simple syrup; 0.5 oz lemon juice; 0.5 oz elderflower liqueur; 2 dashes orange bitters; splash club soda; 1 lemon twist; 1 sprig lavender

Sophisticated gin cocktail with floral lavender notes

AI Cocktail Info

Serving : 1 cocktail

ABV

18%*

Calories

180*

Net Carbs

8g*

Ingredients:

prohibition spirits gin 4 barreled sonoma dry

sonoma syrup co lavender simple syrup

AI Request:Create a cocktail using at least Prohibition Spirits Gin #4 Barreled Sonoma Dry ( Our Gin #1 aged in Bourbon barrels for 9 months. Notes of vanilla, buttery caramel and burnt orange peel ) and Sonoma Syrup Co. Lavender Simple Syrup . Include in the name of the cocktail a reference to a specific Swamp Rock album.

*Estimated by AI - may vary

Instructions

Description: An enchanting fusion that harmonizes the sophisticated depth of Prohibition Spirits Gin #4 Barreled Sonoma Dry with the subtle floral notes of Sonoma Syrup Co. Lavender Simple Syrup. The Bayou Blues Elixir weaves a melody of complex flavors inspired by the heart and soul of a classic Swamp Rock album, creating a drink that is both mellow and invigorating. Ingredients: - 2 oz Prohibition Spirits Gin #4 Barreled Sonoma Dry - 0.75 oz Sonoma Syrup Co. Lavender Simple Syrup - 0.5 oz freshly squeezed lemon juice - 0.5 oz elderflower liqueur - 2 dashes of orange bitters - A splash of club soda - Garnish: lemon twist and a sprig of fresh lavender Instructions: 1. Fill a cocktail shaker with ice. 2. Add the gin, lavender simple syrup, lemon juice, and elderflower liqueur to the shaker. 3. Shake well until the mixture is chilled. 4. Strain the mixture into a chilled highball glass filled with ice. 5. Add a splash of club soda and stir gently to combine. 6. Add the orange bitters and garnish with a lemon twist and a sprig of fresh lavender. Type of Glass: Highball Glass

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