Beer-Rom Punch

Name: Beer-Rom Punch
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: undefined 1 bottle of your favorite beer pale ale or lager; undefined 2 ounces of dark rum; undefined 1 ounce of lime juice; undefined 1 ounce of simple syrup; undefined ice cubes; undefined lime slices for garnish

Refreshing beer and rum cocktail

AI Cocktail Info

Serving : 1 cocktail

ABV

Varies depending on the beer and rum used*

Calories

Approximately 200 calories*

Net Carbs

Approximately 20 grams of net carbs*

Ingredients:

1 bottle of your favorite beer pale ale or lager

2 ounces of dark rum

1 ounce of lime juice

1 ounce of simple syrup

ice cubes

lime slices for garnish

AI Request:a cocktail with beer and rom

*Estimated by AI - may vary

Instructions

Description: A refreshing and unique blend of beer and rum, this cocktail is a delightful twist on a classic punch. With a balance of hoppy flavors from the beer and the rich, caramel notes of rum, this drink is perfect for those who enjoy bold and complex flavors. Ingredients: - 1 bottle of your favorite beer (pale ale or lager) - 2 ounces of dark rum - 1 ounce of fresh lime juice - 1 ounce of simple syrup - Ice cubes - Lime slices, for garnish Instructions: 1. Fill a cocktail shaker with ice cubes. 2. Pour the dark rum, fresh lime juice, and simple syrup into the shaker. 3. Shake vigorously for about 15 seconds to chill the ingredients. 4. Strain the mixture into a glass filled with fresh ice cubes. 5. Slowly pour the beer over the mixture in the glass, allowing it to mix gently. 6. Stir lightly with a long spoon to combine the flavors. 7. Garnish with a lime slice on the rim of the glass. 8. Serve immediately and enjoy!

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