Bengal Bliss

Name: Bengal Bliss
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz vodka infused with gobindhobhog rice; 1/2 oz gondhoraj lebu juice; 1/4 oz ginger syrup; 2-3 mint leaves; 3 oz sparkling water; null gondhoraj lebu peel for garnish; null a pinch of ground cardamom

Exotic Bengal cocktail with Gobindhobhog rice and Gondhoraj Lebu

AI Cocktail Info

Serving : 1 cocktail

ABV

10%*

Calories

150*

Net Carbs

4g*

Ingredients:

vodka infused with gobindhobhog rice

gondhoraj lebu peel for garnish

a pinch of ground cardamom

AI Request:A Indian-inspired cocktail using Gobindhobhog rice and some Gondhoraj Lebu

*Estimated by AI - may vary

Instructions

Immerse yourself in the exotic and aromatic flavors of Bengal with Bengal Bliss, a tribute to the region's rich culinary heritage. This innovative cocktail combines the unique essence of Gobindhobhog rice, revered for its aromatic qualities, with the refreshing citrus notes of Gondhoraj Lebu, a prized lemon variety known for its intense fragrance. Served in a traditional clay cup to enhance its earthy flavors, Bengal Bliss is a journey through the heart of India with every sip. Ingredients: - 2 oz Vodka, infused with Gobindhobhog rice - 1/2 oz Fresh Gondhoraj Lebu juice - 1/4 oz Ginger syrup - 2-3 Fresh mint leaves - 3 oz Sparkling water - Gondhoraj Lebu peel, for garnish - A pinch of ground cardamom Instructions: 1. To infuse the vodka, combine 1 cup of Gobindhobhog rice with 1 liter of vodka in a sealable glass jar. Allow the mixture to infuse for 3-5 days, shaking it once daily. Strain through a fine mesh sieve and discard the rice. 2. In a shaker, muddle the fresh mint leaves gently with the ginger syrup to release their aroma. 3. Add the Gobindhobhog-infused vodka, fresh Gondhoraj Lebu juice, and a few ice cubes to the shaker. 4. Shake well for about 15 seconds or until the mixture is well chilled. 5. Double strain the mix into a traditional clay cup filled with ice. 6. Top up with sparkling water and give it a gentle stir. 7. Garnish with a thin peel of Gondhoraj Lebu and a sprinkle of ground cardamom for an extra burst of flavor. Serving Glass: Clay cup Bengal Bliss is more than just a drink; it's an homage to the timeless traditions and flavors of Bengal, perfectly blended to create a refreshing and aromatic cocktail experience.

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