Bergamot Bubbles Spritz

A tantalizing fusion of citrus and sparkle, the Bergamot Bubbles Spritz is a sophisticated and refreshing cocktail perfect for any celebration. The signature bergamot-infused white rum provides a beautifully aromatic citrus base, elevated by the effervescence of champagne, making it an elegant choice for special occasions or a relaxing evening. Ingredients: - 2 oz Bergamot-infused white rum - 4 oz Champagne (or a dry sparkling wine) - 1 oz Fresh lemon juice - 1/2 oz Simple syrup (adjust to taste) - 2 oz Soda water - Ice cubes - Bergamot peel and mint sprig for garnish Instructions: 1. In a cocktail shaker, combine the bergamot-infused white rum, fresh lemon juice, and simple syrup with ice. 2. Shake well until the mixture is well chilled. 3. Strain into a wine glass filled with fresh ice cubes. 4. Top with champagne and soda water, gently stirring to combine. 5. Garnish with a twist of bergamot peel and a sprig of mint. 6. Serve immediately and enjoy the delicate interplay of flavors. Glass: - Wine Glass