Berry Pomp Fusion

Name: Berry Pomp Fusion
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 30ml malibu; 15ml cardinal melon liqueur; 20ml olmeca tequila; 10ml jgermeister; 15ml grey goose vodka; 15ml limoncello; 15ml lime juice; 15ml simple syrup; 3-4 raspberries; 3-4 blueberries; 3-4 blackberries; 5ml soapwort extract; null crushed ice; for garnish mint sprig; for garnish skewered blackberry and raspberry

Tropical berry cocktail with a hint of sourness

AI Cocktail Info

Serving : 1 cocktail

ABV

22%*

Calories

275*

Net Carbs

20g*

Ingredients:

malibu

cardinal melon liqueur

skewered blackberry and raspberry

AI Request:Okay, i have malibu, cardinal melon, olmeca tequila, jagermeister, 5cl grey goose and 2cl limoncello. I want sweet coctail or sweet and sour. The texture should be foamy because i have soapwort extract. For fruit, can use some blueberries, rapsberry, blackberry purple plum, banana, pomegranate. You dont have to use all the ingredients i need perfect mix.

*Estimated by AI - may vary

Instructions

Description: Dive into a luscious blend of tropical and berry-infused sweetness with a tantalizing hint of sour, brought together in a foamy symphony. This cocktail expertly marries the exotic flavors of Malibu and Cardinal Melon with the robust depth of Olmeca Tequila. The subtle complexity of Jägermeister is beautifully balanced by sweet and tart fruit components, all enveloped in a creamy foam created with your soapwort extract. Serve this colorful, tantalizing concoction in a coupe glass for a touch of elegance. Ingredients: - 30ml Malibu - 15ml Cardinal Melon liqueur - 20ml Olmeca Tequila - 10ml Jägermeister - 15ml Grey Goose Vodka - 15ml Limoncello - 15ml freshly squeezed lime juice - 15ml simple syrup - 3-4 raspberries - 3-4 blueberries - 3-4 blackberries - 5ml soapwort extract - Crushed ice - Fresh mint sprig, for garnish - Skewered blackberry and raspberry, for garnish Instructions: 1. In a cocktail shaker, muddle the raspberries, blueberries, and blackberries until they release their juices. 2. Add the Malibu, Cardinal Melon, Olmeca Tequila, Jägermeister, Grey Goose, Limoncello, lime juice, and simple syrup into the shaker. 3. Fill the shaker with crushed ice and shake vigorously to blend all flavors. 4. Add soapwort extract to the mixture and shake again to incorporate the foamy texture. 5. Double strain the mixture into a chilled coupe glass to remove any fruit pulp and seeds. 6. Garnish with a fresh mint sprig and a skewer of blackberry and raspberry. 7. Serve immediately and enjoy the sweet and tangy layers of flavor in this foamy delight.

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