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Birthday Sparkle Toast

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Sophisticated birthday cocktail with vodka, Prosecco, citrus, and herbs

Birthday Sparkle Toast

AI Cocktail Info

Serving : 1 cocktail

ABV
10%*
Calories
150*
Net Carbs
10g*
AI Request:A vodka and Prosecco cocktail for a birthday, served in a flute, not super sweet, with no violet
*Estimated by AI - may vary

Instructions

Celebrate with a sophisticated twist on a birthday toast - an elegant cocktail that combines the smoothness of vodka with the effervescence of Prosecco, balanced with a touch of citrus and herbal notes, ensuring it's not overly sweet. Perfect for the refined palate looking to mark a special occasion. Ingredients: - 1 oz premium vodka - 1 oz fresh grapefruit juice, strained - 0.5 oz rosemary simple syrup (adjust to taste for desired sweetness) - Prosecco, to top - A sprig of rosemary and a grapefruit twist, for garnish Glass: - Flute Instructions: 1. Begin by making the rosemary simple syrup. Combine equal parts sugar and water in a saucepan, add a few sprigs of fresh rosemary, and bring to a simmer until the sugar dissolves. Allow it to cool, then strain to remove the rosemary. 2. In a cocktail shaker filled with ice, mix together the vodka, grapefruit juice, and rosemary simple syrup. Shake well until chilled. 3. Strain the mixture into a flute glass. 4. Gently top with Prosecco to fill the glass, allowing it to mix slightly with the vodka base but maintaining its bubbly integrity. 5. Garnish with a sprig of rosemary and a twist of grapefruit peel, ensuring the essential oils are expressed over the drink for an aromatic finishing touch. This Birthday Sparkle Toast is designed to capture the essence of celebration, blending crisp flavors with a touch of luxury. Perfect for toasting to another fabulous year!

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