Black and Bloody Mary

Name: Black and Bloody Mary
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz black vodka; 4 oz tomato juice; 1/2 oz lemon juice; 1 tsp worcestershire sauce; 1/2 tsp horseradish; 1/4 tsp (adjust according to your spice preference) hot sauce; Pinch black pepper; Pinch celery salt; for garnish celery stalk; for garnish lemon wedge; for rimming the glass (optional) black lava salt

Dark and twisted twist on the classic Bloody Mary

AI Cocktail Info

Serving : 1 cocktail

ABV

20%*

Calories

120*

Net Carbs

5g*

Ingredients:

AI Request:Black and bloody Mary

*Estimated by AI - may vary

Instructions

Description: A dark and twisted twist on the classic Bloody Mary, this cocktail is not for the faint-hearted. The combination of bold flavors and a touch of mystery will leave you craving for more. Perfect for those who seek a drink that stands out from the crowd. Ingredients: - 2 oz black vodka - 4 oz tomato juice - 1/2 oz freshly squeezed lemon juice - 1 tsp Worcestershire sauce - 1/2 tsp horseradish - 1/4 tsp hot sauce (adjust according to your spice preference) - Pinch of black pepper - Pinch of celery salt - Celery stalk, for garnish - Lemon wedge, for garnish - Black lava salt, for rimming the glass (optional) Instructions: 1. Rim a highball glass with black lava salt (optional) for an eerie presentation. 2. Fill the glass with ice cubes. 3. In a cocktail shaker, combine the black vodka, tomato juice, lemon juice, Worcestershire sauce, horseradish, hot sauce, black pepper, and celery salt. 4. Shake vigorously to ensure all flavors are well combined. 5. Strain the mixture into the prepared glass over the ice. 6. Garnish with a celery stalk and a lemon wedge. 7. Serve chilled and enjoy the dark and twisted journey of the Black and Bloody Mary.

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