Bourbon Butterbeer Coquito

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Butterbeer with a Puerto Rican twist

Bourbon Butterbeer Coquito

AI Cocktail Info

Serving : 1 cocktail

ABV

17%*

Calories

540*

Net Carbs

33g*

Ingredients:

butterscotch liqueur

cream of coconut

evaporated milk

vanilla extract

ground cinnamon

AI Request:Bourbon Butterbeer Coquito recipe

*Estimated by AI - may vary

Instructions

Indulge in the rich and creamy flavors of a classic Butterbeer, elevated with the warmth and complexity of bourbon. This Coquito recipe takes inspiration from the wizarding world and adds a delightful twist of Puerto Rican flair. Sip on this enchanting concoction and transport yourself to a realm of pure indulgence. Ingredients: - 2 oz bourbon - 1 oz butterscotch liqueur - 1 oz cream of coconut - 1 oz condensed milk - 1 oz evaporated milk - 1/2 tsp vanilla extract - 1/4 tsp ground cinnamon - 1/4 tsp ground nutmeg - Whipped cream, for garnish - Caramel sauce, for drizzling - Cinnamon stick, for garnish (optional) Instructions: 1. In a cocktail shaker, combine bourbon, butterscotch liqueur, cream of coconut, condensed milk, evaporated milk, vanilla extract, ground cinnamon, and ground nutmeg. 2. Shake vigorously until well combined and chilled. 3. Fill a glass with ice cubes and strain the Coquito mixture into the glass. 4. Top with whipped cream, drizzle with caramel sauce, and garnish with a cinnamon stick if desired. 5. Stir gently before sipping to fully enjoy the flavors. 6. Sit back, relax, and let the Bourbon Butterbeer Coquito take you on a magical journey.

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