Canción de Cassis

The Canción de Cassis is a melody of bold Mexican flavors harmonized with the sweet, tangy essence of blackcurrant. An inviting concoction that encapsulates the spirit of Mexican festivities with a touch of French sophistication. This cocktail blends the smokiness of mezcal with the richness of cassis, the zing of lime, and the subtle heat of a chili tincture. The result is a sensational and colorful libation, perfect for sipping on a lively evening. Ingredients: - 1.5 oz Mezcal - 0.5 oz Crème de Cassis - 0.5 oz Fresh lime juice - 0.5 oz Agave syrup (adjust to taste) - 2 dashes Chili tincture - Top with Club Soda - Lime wheel and fresh blackberries, for garnish - Tajín seasoning (optional, for rimming the glass) Glass: Chilled Highball Glass Instructions: 1. If desired, rim the highball glass with lime juice and gently press into Tajín seasoning to coat the rim. Fill the glass with ice and set aside. 2. In a shaker, combine mezcal, crème de cassis, fresh lime juice, agave syrup, and chili tincture. 3. Fill the shaker with ice and shake vigorously until well-chilled. 4. Strain the mixture into the prepared highball glass over fresh ice. 5. Top with a splash of club soda and gently stir to combine. 6. Garnish with a wheel of lime and a few fresh blackberries on a cocktail pick. Note: The chili tincture provides a wonderful hint of heat, which can be made by infusing high-proof spirit with dried chilies. Alternatively, a dash of hot sauce can be used for a similar effect, though it should be used sparingly to maintain the cocktail's balance.