Canela Caliente

Description: Embrace the warmth of Latin and South American flavors with this unique cocktail inspired by the fall and winter seasons. Canela Caliente is a soul-warming concoction that combines the richness of sugarcane spirit with a blend of spices, citrus, and autumn fruits. It's the perfect drink to cozy up with on cold evenings by the fire. Ingredients: - 1.5 oz sugarcane spirit (such as Cachaça or Rum) - 0.5 oz spiced apple cider - 0.5 oz fresh lime juice - 0.5 oz cinnamon syrup - 2 dashes of Angostura bitters - 1/4 cup sliced apples - 1 cinnamon stick - Crushed ice Instructions: 1. In a cocktail shaker, muddle the sliced apples gently to release their flavors. 2. Add the sugarcane spirit, spiced apple cider, fresh lime juice, cinnamon syrup, and Angostura bitters to the shaker. 3. Fill the shaker halfway with ice cubes and shake vigorously for about 15 seconds to combine all the ingredients and chill the drink. 4. Strain the mixture into a rocks glass filled with crushed ice. 5. Garnish with a cinnamon stick and a sprinkle of ground cinnamon on top. 6. Serve and enjoy the warm embrace of Canela Caliente. Cheers!