Caribbean Spring Zest

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Dark rum cocktail with ginger, lime, and citrus zest

Caribbean Spring Zest

AI Cocktail Info

Serving : 1 cocktail

ABV
10%*
Calories
180*
Net Carbs
11g*
AI Request:a spirit forward cocktail that uses dark rum, is a little spicy, and is perfect for spring
*Estimated by AI - may vary

Instructions

Picture yourself lounging in a warm, breezy veranda, surrounded by blooming flowers, as you sip on a fusion of spicy, dark rum zestiness that embodies the essence of spring with a Caribbean twist. The Caribbean Spring Zest is a spirit forward cocktail that balances the robust flavors of dark rum with the gentle heat of ginger and a citrus spark, making it an invigorating drink perfect for embracing the vibrancy of spring. Ingredients: - 2 oz Dark Rum (Preferably aged for a deeper profile) - 1/2 oz Fresh Lime Juice - 1/4 oz Ginger Syrup (Adjust based on your preference for spiciness) - 1/4 oz Honey Simple Syrup (Equal parts honey and water, heated until honey dissolves) - A dash of Angostura Bitters - 2 oz Club Soda - A small slice of Jalapeño (Optional, for an extra kick) - Lime Wheel and a sprig of mint, for garnish Instructions: 1. In a cocktail shaker, combine the dark rum, fresh lime juice, ginger syrup, and honey simple syrup. Add a slice of Jalapeño if you're opting for that additional spiciness. 2. Fill the shaker with ice and give it a vigorous shake until well-chilled. 3. Strain the mixture into a highball glass filled with fresh ice. 4. Top off with club soda and stir gently to integrate. 5. Garnish with a lime wheel and a sprig of mint, tapping the mint in your hands before placing it to release the aromas. Glass: Highball Glass The Caribbean Spring Zest not only brings the warmth of the Caribbean to your palate but also introduces a refreshing spicy zest, making it an unparalleled choice for spring festivities or a relaxing end to your day.

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