Caribbean Starlight

Name: Caribbean Starlight
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: null 2 oz dark rum; null 1 oz coconut cream; null 1 oz pineapple juice; null 12 oz lime juice; null 12 oz passion fruit syrup; null 1 teaspoon of grenadine; null a splash of club soda; null edible glitter optional for garnish; null pineapple wedge and a sprig of mint for garnish

Capture the essence of a tropical night

AI Cocktail Info

Serving : 1 cocktail

ABV

Unknown*

Calories

Unknown*

Net Carbs

Unknown*

Ingredients:

12 oz passion fruit syrup

1 teaspoon of grenadine

a splash of club soda

edible glitter optional for garnish

pineapple wedge and a sprig of mint for garnish

AI Request:Create some rum based cocktails that do not use orange juice

*Estimated by AI - may vary

Instructions

Dive into the essence of a tropical night with the Caribbean Starlight, a cocktail that marries the warm, smooth flavor of rum with the vibrant tones of exotic fruits, minus the commonplace orange juice. This drink captures the spirit of starry Caribbean nights, with its dynamic blend offering a refreshing and slightly mysterious taste adventure. Ingredients: - 2 oz. dark rum - 1 oz. coconut cream - 1 oz. pineapple juice - 1/2 oz. lime juice - 1/2 oz. passion fruit syrup - 1 teaspoon of grenadine - A splash of club soda - Edible glitter (optional, for garnish) - Fresh pineapple wedge and a sprig of mint (for garnish) Instructions: 1. In a cocktail shaker, combine the dark rum, coconut cream, pineapple juice, lime juice, and passion fruit syrup with ice. Shake well until the mixture is well chilled. 2. Strain the mixture into a highball glass filled with ice. 3. Gently pour the teaspoon of grenadine into the drink; it will settle at the bottom, creating a beautiful gradient effect resembling a starry night sky. 4. Add a splash of club soda for a slight fizz. 5. If you’re feeling extra festive, sprinkle a pinch of edible glitter over the top to mimic the stars. 6. Garnish with a fresh pineapple wedge and a sprig of mint. Glass: Serve in a highball glass to showcase the drink's vibrant layers and garnishes, elevating the visual and taste experience of enjoying the Caribbean Starlight. Tropical Sundown Witness the colorful splendor of a tropical sunset with the Tropical Sundown, a rum-based cocktail that expertly layers flavors to deliver a refreshing and picturesque drink. Its unique combination of ingredients, excluding the conventional orange juice, creates a lush and enticing flavor profile that perfectly encapsulates the end of a day in paradise. Ingredients: - 2 oz. white rum - 1/2 oz. mango syrup - 1/2 oz. cranberry juice - 1/2 oz. fresh lime juice - 2 oz. coconut water - A dash of Angostura bitters - Lime wheel and edible flowers (for garnish) Instructions: 1. In a cocktail shaker, add the white rum, mango syrup, cranberry juice, lime juice, and coconut water. Fill with ice. 2. Shake vigorously until the outside of the shaker feels cold. 3. Strain the mixture into a coupe glass. 4. Add a dash of Angostura bitters on top to introduce depth and complexity. 5. Garnish with a lime wheel and edible flowers for a touch of elegance and a nod to the tropical inspiration behind this cocktail. Glass: A coupe glass is chosen for the Tropical Sundown to highlight its elegant color transitions and sophisticated profile, making every sip a celebration of tropical flavors and the beauty of sundown.

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