Celestial Mist

Name: Celestial Mist
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz gin infused with jasmine tea coldsteeped for 24 hours; 1 oz elderflower liqueur; 0.75 oz lemon juice; 0.5 oz honey syrup 11 honey and water; 1 dash orange bitters; null edible flower petals for garnish; null mist of citrus blossom created with an atomizer and citrus blossom hydrosol

Ethereal cocktail with floral, citrus, and misting elements

AI Cocktail Info

Serving : 1 cocktail

ABV

22%*

Calories

213*

Net Carbs

15g*

Ingredients:

gin infused with jasmine tea coldsteeped for 24 hours

elderflower liqueur

lemon juice

honey syrup 11 honey and water

orange bitters

edible flower petals for garnish

mist of citrus blossom created with an atomizer and citrus blossom hydrosol

AI Request:A cocktail recipes that uses an advanced mixology technique

*Estimated by AI - may vary

Instructions

Description: Dive into the ethereal allure of the Celestial Mist, a cocktail that combines the elegance of floral and citrus notes with the enigmatic touch of misting. This drink is a sophisticated adventure for the senses, bringing a touch of magic to your mixology experience. Ingredients: - 2 oz gin (infused with jasmine tea, cold-steeped for 24 hours) - 1 oz elderflower liqueur - 0.75 oz fresh lemon juice - 0.5 oz honey syrup (1:1 honey and water) - 1 dash orange bitters - Edible flower petals for garnish - Mist of citrus blossom (created with an atomizer and citrus blossom hydrosol) Glassware: Coupe Glass Instructions: 1. In a shaker, combine the jasmine tea-infused gin, elderflower liqueur, fresh lemon juice, honey syrup, and orange bitters. 2. Fill the shaker with ice and shake vigorously until well chilled. 3. Double strain into a chilled coupe glass to ensure a smooth texture. 4. To finish, spray a fine mist of citrus blossom hydrosol over the top of the cocktail using an atomizer, creating a fragrant, enchanting cloud that lingers as you sip. 5. Garnish with a few edible flower petals, floating delicately on the surface of the drink. 6. Serve immediately, allowing the recipient to experience the aromatic mist as they enjoy the cocktail.

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