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Champagne Ancho Sour

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Created By: @BarGPT

Champagne Ancho Sour cocktail

Champagne Ancho Sour

AI Cocktail Info

Serving : 1 cocktail

ABV
undefined*
Calories
170*
Net Carbs
12g*
Ingredients:
ancho reyes liqueur
egg white
lemon juice
simple syrup
champagne
AI Request:a provocative cocktail with champagne and ancho reyes with egg whites
*Estimated by AI - may vary

Instructions

This tantalizing cocktail is a delightful blend of champagne and Ancho Reyes, with a velvety texture thanks to the addition of egg whites. Here's how to make it: Ingredients: - 1 oz Ancho Reyes liqueur - 1 egg white - 1/2 oz lemon juice - 1/2 oz simple syrup - Champagne Instructions: 1. Add Ancho Reyes liqueur, egg white, lemon juice, and simple syrup to a cocktail shaker. 2. Dry shake (without ice) vigorously for 10-15 seconds to emulsify the egg white. 3. Add ice to the shaker and shake again for another 10-15 seconds. 4. Strain the cocktail into a chilled champagne flute. 5. Top with champagne. 6. Garnish with a lemon twist, if desired. Enjoy the Champagne Ancho Sour, a provocative cocktail with a unique blend of flavors!
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