Christmas Cocoa Carousel

Name: Christmas Cocoa Carousel
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz licor 43; 1 oz chocolate liqueur; 2 oz whole milk; 0.5 oz heavy cream; 2 teaspoons fine hot cocoa mix unsweetened; Small pinch cinnamon powder; undefined mini candy canes crushed for rimming; undefined whole candy cane for garnish; undefined whipped cream optional for garnish; undefined chocolate shavings optional for garnish

Decadent Christmas Cocoa Carousel

AI Cocktail Info

Serving : 1 cocktail

ABV

13%*

Calories

315*

Net Carbs

29g*

Ingredients:

fine hot cocoa mix unsweetened

cinnamon powder

mini candy canes crushed for rimming

whole candy cane for garnish

whipped cream optional for garnish

chocolate shavings optional for garnish

AI Request:A Licor 43 Chocolate Christmas themed drink with candy canes

*Estimated by AI - may vary

Instructions

Indulge in the festive spirit with this tantalizing Christmas Cocoa Carousel, a dessert cocktail that marries the smooth vanilla and citrus notes of Licor 43 with the rich allure of chocolate, mint, and seasonal joy. This drink radiates holiday cheer, perfectly served in an elegant coupe glass adorned with a festive candy cane garnish. Ingredients: - 1.5 oz Licor 43 - 1 oz Chocolate liqueur - 2 oz Whole milk - 0.5 oz Heavy cream - 2 teaspoons Fine hot cocoa mix (unsweetened) - Small pinch of cinnamon powder - Mini candy canes (crushed, for rimming) - Whole candy cane (for garnish) - Fresh whipped cream (optional, for garnish) - Chocolate shavings (optional, for garnish) Instructions: 1. Rim the coupe glass with crushed candy canes. To do so, moisten the rim with a piece of orange or by dipping in simple syrup, then dip it into the crushed candy canes set on a saucer. 2. In a shaker, combine the Licor 43, chocolate liqueur, whole milk, heavy cream, hot cocoa mix, and cinnamon with ice. Secure the lid and shake vigorously until well-chilled and the cocoa mix is fully dissolved. 3. Strain the mixture into the prepared coupe glass, making sure to pour it gently to not disturb the candy cane rim. 4. To elevate the Christmas spirit, add a dollop of fresh whipped cream on top. Sprinkle with chocolate shavings and delicately balance a whole candy cane on the rim as a festive, edible garnish. 5. Serve immediately and watch your guests' eyes light up with the joy of the season. Enjoy this decadent Christmas Cocoa Carousel, the perfect holiday treat that is sure to warm hearts and spread cheer!

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