Cinnamon Kiss

The Cinnamon Kiss is a warm, spicy, and inviting cocktail that perfectly balances the fiery notes of cinnamon with the sweetness of coconut and the tartness of cranberry. It's an ideal drink for those who love a little heat in their sip—perfect for a cozy night in or to spice up any gathering. Ingredients: - 1.5 oz Wheatley Vodka - 1 oz Fireball Cinnamon Whisky - 1/2 oz Parrot Bay Coconut Rum - 1 oz cranberry juice - 1/2 oz simple syrup - Ice cubes - Garnish: Cinnamon stick Instructions: 1. Fill a cocktail shaker with ice cubes to chill the ingredients properly. 2. Pour the Wheatley Vodka, Fireball Cinnamon Whisky, Parrot Bay Coconut Rum, cranberry juice, and simple syrup into the shaker. 3. Shake well until the ingredients are well mixed and the outside of the shaker feels cold, about 15-20 seconds. 4. Strain the mixture into a rocks glass filled with fresh ice. 5. Garnish with a cinnamon stick that you can use to stir the drink, releasing more of the cinnamon aroma as you enjoy it. Type of Glass: Rocks glass Serve the Cinnamon Kiss with a warm smile and a toast to good times. This cocktail is sure to kindle the flames of any conversation and keep the spirits high. Cheers!