Citrus Symphony Sangria

Name: Citrus Symphony Sangria
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: null 750 ml bottle of chilled sauvignon blanc or another favorite white wine; null 1 cup grapefruit juice; null 12 cup limoncello; null 14 cup elderflower liqueur; null 1 orange thinly sliced; null 1 lemon thinly sliced; null 1 lime thinly sliced; null 1 small bunch of mint leaves; null 14 cup honey optional for added sweetness; null club soda to top off; null ice cubes

Refreshing twist on traditional sangria with citrus and herbal notes

AI Cocktail Info

Serving : 1 cocktail

ABV

10%*

Calories

180*

Net Carbs

19g*

Ingredients:

750 ml bottle of chilled sauvignon blanc or another favorite white wine

1 cup grapefruit juice

12 cup limoncello

14 cup elderflower liqueur

1 orange thinly sliced

1 lemon thinly sliced

1 lime thinly sliced

1 small bunch of mint leaves

14 cup honey optional for added sweetness

club soda to top off

ice cubes

AI Request:wine sangria using only a subset of the following ingredients

*Estimated by AI - may vary

Instructions

Description: The Citrus Symphony Sangria is a refreshing twist on the traditional sangria, combining the crispness of white wine with vibrant citrus notes and a hint of herbal complexity. This sangria is perfect for sunny afternoons or evening gatherings, offering a symphony of flavors that dance on the palate. Ingredients: - 750 ml bottle of chilled Sauvignon Blanc or another favorite white wine - 1 cup grapefruit juice - 1/2 cup limoncello - 1/4 cup elderflower liqueur - 1 orange, thinly sliced - 1 lemon, thinly sliced - 1 lime, thinly sliced - 1 small bunch of fresh mint leaves - 1/4 cup honey (optional, for added sweetness) - Club soda, to top off - Ice cubes Instructions: 1. In a large pitcher, combine the chilled Sauvignon Blanc, grapefruit juice, limoncello, and elderflower liqueur. Stir well. 2. Add the sliced orange, lemon, and lime to the pitcher. 3. Gently crush the mint leaves in your hands to release their aroma and add them to the mixture. 4. If desired, stir in the honey to add a touch of sweetness. 5. Refrigerate the sangria for at least 2 hours, allowing the flavors to meld together. 6. Just before serving, add ice cubes to the pitcher and top off with club soda for a fizzy finish. 7. Serve in large wine glasses, ensuring each glass receives a mix of fruit slices and mint leaves. Enjoy the Citrus Symphony Sangria, where every sip is a harmonious blend of citrus and floral notes!

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