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Cocoa Velvet Nightcap

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Soothing after-dinner drink with rum, vermouth, chocolate, and nutty notes

Cocoa Velvet Nightcap

AI Cocktail Info

Serving : 1 cocktail

ABV
22%*
Calories
231*
Net Carbs
10g*
Ingredients:
unaged Barbados rum
sweet vermouth
dark crème de cacao
hazelnut liqueur
chocolate bitters
Orange peel
AI Request:Create a blanced, cozy after dinner drink on the basis of unaged Barabdos Rum and Sweet Vermouth.
*Estimated by AI - may vary

Instructions

Description: This soothing after-dinner drink melds the tropical undertones of unaged Barbados rum with the rich, smooth essence of sweet vermouth, enveloped in a gentle hug of chocolate and nutty notes. Perfect for winding down, the Cocoa Velvet Nightcap is an elegant and comforting conclusion to any evening meal. Ingredients: - 1.5 oz unaged Barbados rum - 1 oz sweet vermouth - 0.5 oz dark crème de cacao - 0.25 oz hazelnut liqueur - 2 dashes of chocolate bitters - Orange peel for garnish Instructions: 1. Combine unaged Barbados rum, sweet vermouth, dark crème de cacao, hazelnut liqueur, and chocolate bitters in a mixing glass filled with ice. 2. Stir gently until well-chilled and combined. 3. Strain the mixture into a chilled coupe glass. 4. Express the oil from an orange peel over the glass, and use it to garnish the drink. Glass: Coupe glass
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