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Coconut Twilight Breeze

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Tropical coconut cocktail with citrus and herbal notes

Coconut Twilight Breeze

AI Cocktail Info

Serving : 1 cocktail

ABV
10%*
Calories
160*
Net Carbs
8g*
AI Request:A coconut water cocktail recipe that can be served at a bar
*Estimated by AI - may vary

Instructions

Step into a tropical paradise with the Coconut Twilight Breeze, a refreshing and innovative cocktail that artfully combines the natural sweetness of coconut water with the zest of citrus and a hint of herbal bliss. Perfect for serving at a bar, this concoction not only tantalizes the taste buds but also offers a visually appealing aesthetic that’s sure to be a crowd-pleaser. Ingredients: - 60ml White Rum - 120ml Coconut Water (chilled) - 15ml Lime Juice (freshly squeezed) - 10ml Agave Syrup - 4-5 Fresh Mint Leaves (plus extra for garnish) - 2-3 dashes of Angostura Bitters - Soda Water (to top up) - Ice Cubes - Lime Wheel and Toasted Coconut Flakes for garnish Glass: - Highball Glass Instructions: 1. In a cocktail shaker, muddle the mint leaves gently with lime juice and agave syrup to release the flavors. Be careful not to shred the mint leaves; you want to bruise them lightly. 2. Add the white rum, coconut water, and a few ice cubes to the shaker. 3. Secure the lid on the shaker and give it a vigorous shake for about 10-15 seconds to ensure everything is well combined and chilled. 4. Fill your highball glass with ice cubes. 5. Strain the mixture into the prepared glass. 6. Top the cocktail off with a splash of soda water and 2-3 dashes of Angostura Bitters for a beautiful layering effect. 7. Garnish with a lime wheel, a sprig of fresh mint, and a sprinkle of toasted coconut flakes on top for an extra touch of tropical flair. 8. Serve immediately and watch as your guests are whisked away to a sunset beach with every sip of the Coconut Twilight Breeze. This cocktail beautifully balances the creaminess of coconut water with the crispness of lime and the aromatic complexity of mint and bitters. It's the perfect addition to any bar menu, promising an irresistible escape to the tropics.

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