Cognac Solstice

Name: Cognac Solstice
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz Cognac; 0.5 oz Solerno Blood Orange Liqueur; 2 dashes Plum Bitters; 0.5 oz Greek Yogurt, strained for smoothness

Crisp evening cocktail with Cognac, blood orange, plum, and yogurt

AI Cocktail Info

Serving : 1 cocktail

ABV

25%*

Calories

180*

Net Carbs

5g*

Ingredients:

Cognac

Solerno Blood Orange Liqueur

Plum Bitters

Greek Yogurt, strained for smoothness

AI Request:Cognac cocktail using advanced techniques using four ingredients and bitters using only a subset of the following ingredients orange juice cinnamon stick jameson irish whiskey solerno blood orange liqueur strawberries greek yogurt plum bitters pineapple juice honey syrup mezcal red wine (chianti recommended) aperol campari dolin vermouth dry or blanc velvet falernum licor 43 mellow corn whiskey banana liqueur citadelle gin extra virgin olive oil grand marnier cocchi di torino plantation rum agave syrup ama...

*Estimated by AI - may vary

Instructions

A sophisticated cocktail that captures the essence of a crisp evening with a touch of warmth and light. The Cognac provides a rich and velvety base, while the unique blend of blood orange liqueur and plum bitters brings a deep fruitiness. Finished with the subtle depth of Greek yogurt, this drink is both intriguing and satisfyingly complex. Ingredients: - 1.5 oz Cognac - 0.5 oz Solerno Blood Orange Liqueur - 2 dashes Plum Bitters - 0.5 oz Greek Yogurt, strained for smoothness Instructions: 1. In a cocktail shaker, combine the Cognac, Solerno Blood Orange Liqueur, and Plum Bitters. 2. Add the Greek yogurt and shake vigorously without ice to emulsify the ingredients. 3. Add ice to the shaker and shake again until well-chilled. 4. Double strain into a chilled coupette glass to ensure a silky texture. Serve in a coupette glass and garnish with a fine dusting of grated nutmeg on top to enhance the fall flavors.

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