Creme Brullee Dream Martini

Name: Creme Brullee Dream Martini
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz Licor 43 Creme Brulee; 1 oz Vodka; 1 oz Heavy Cream; null Granulated Sugar; null 1 small slice of lemon

Creamy dessert drink with Licor 43 Creme Brulee

AI Cocktail Info

Serving : 5 oz

ABV

17%*

Calories

345*

Net Carbs

17g*

Ingredients:

Licor 43 Creme Brulee

Vodka

Heavy Cream

Granulated Sugar

1 small slice of lemon

AI Request:a simple creme brullee martini made with Licor 43 Creme Brulee

*Estimated by AI - may vary

Instructions

The Creme Brullee Dream Martini is a lavish and creamy dessert drink, crafted to mirror the exquisite taste of the classic French dessert, crème brûlée. This cocktail combines the smooth, vanilla-caramel essence of Licor 43 Creme Brulee with the richness of heavy cream, topped with a caramelized sugar rim for that authentic brûlée experience. Served in a martini glass, it’s the perfect end to a fine dining experience or a sophisticated treat for your sweet tooth. Ingredients: - 2 oz Licor 43 Creme Brulee - 1 oz Vodka - 1 oz Heavy Cream - Granulated Sugar (for rim) - 1 small slice of lemon (for rimming the glass) Instructions: 1. Begin by preparing your martini glass. Run the slice of lemon around the rim of the glass to moisten it. Spread a thin layer of granulated sugar on a plate and dip the rim of the glass into the sugar, ensuring it’s evenly coated to mimic the caramelized sugar top of a classic crème brûlée. 2. In a cocktail shaker, combine the Licor 43 Creme Brulee, vodka, and heavy cream. Fill the shaker with ice, making sure there's enough to chill the mixture without diluting it too much. 3. Shake vigorously for about 15 seconds. The goal is to ensure the mixture is well chilled and the heavy cream is slightly frothed to add to the creaminess of the drink. 4. Strain the mixture into the prepared martini glass, careful not to disturb the caramelized sugar rim. 5. Optional: For an added flair, lightly torch a sprinkle of granulated sugar on top of the drink to create a thin, caramelized crust. Allow it to cool and harden before serving. Serve immediately and enjoy the creamy, dreamy delight of the Creme Brullee Dream Martini.

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