Crescent City Serenade

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New Orleans-inspired cocktail with rye whiskey and absinthe

Crescent City Serenade

AI Cocktail Info

Serving : 1 cocktail

ABV
30%*
Calories
180*
Net Carbs
4g*
AI Request:Make me a cocktail inspired by New Orleans featuring dark rye whiskey, absinthe, and Peychaud's bitters without lemon juice. using only a subset of the following ingredients homemade limoncello cherry heering liqueur mr. black coffee liqueur honey black walnut bitters cassis liqueur luxardo maraschino liqueur campari cointreau fernet-branca tajin seasoning persimmon ginger bitters habanero bitters tawny port orange bitters creme de violette glenlivet single malt scotch whisky anejo tequila rye whiskey age...
*Estimated by AI - may vary

Instructions

This cocktail embodies the soul and mystery of New Orleans, fusing the deep flavors of dark rye whiskey with the intriguing notes of absinthe and the traditional touch of Peychaud's bitters. It's a drink that whispers tales of foggy nights in the French Quarter and the echo of jazz in the distance. **Ingredients:** - 2 oz Dark Rye Whiskey - 1/2 oz Absinthe - 1/4 oz Benedictine - 3 dashes Peychaud's Bitters - 2 dashes Black Walnut Bitters - 1 bar spoon Honey (diluted with a bit of water to make it mixable) - Luxardo Maraschino Cherry for garnish **Instructions:** 1. In a mixing glass, combine the rye whiskey, absinthe, Benedictine, Peychaud's bitters, black walnut bitters, and diluted honey. 2. Fill the mixing glass with ice and stir until well chilled. 3. Strain into a chilled Nick and Nora glass. 4. Garnish with a Luxardo Maraschino Cherry. The Crescent City Serenade is a tribute to New Orleans' rich cocktail history, evoking the complexity and depth of the city's cultural tapestry. Serve it in a Nick and Nora glass to add a touch of elegance and to concentrate the aromas, enhancing the sipping experience.

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