Crimson Blaze

Name: Crimson Blaze
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz premium silver tequila; 1 oz cointreau; 1 oz lime juice; 1/2 oz agave syrup; 1/2 oz red jalapeo pepper puree; 3-4 dashes red hot sauce; splash cranberry juice; null salt; small amount ground cayenne pepper; null lime wheel; null thin slice of red jalapeo pepper

Spicy, sweet, and zesty tequila cocktail

AI Cocktail Info

Serving : 1 cocktail

ABV

20%*

Calories

250*

Net Carbs

18g*

Ingredients:

premium silver tequila

cointreau

lime juice

agave syrup

red jalapeo pepper puree

red hot sauce

cranberry juice

salt

ground cayenne pepper

lime wheel

thin slice of red jalapeo pepper

AI Request:A spicy cocktail that is bright red

*Estimated by AI - may vary

Instructions

Immerse yourself in the fiery elegance of the Crimson Blaze, a cocktail that not only tantalizes your taste buds with its spicy kick but also enchants your sight with its vivid red allure. This innovative drink is a perfect blend of heat, sweetness, and zest, designed to ignite your senses and leave a memorable impression. Ingredients: - 2 oz of premium silver tequila - 1 oz of Cointreau - 1 oz of freshly squeezed lime juice - 1/2 oz of agave syrup - 1/2 oz of red jalapeño pepper puree (Ensure it's finely strained for a smooth consistency) - 3-4 dashes of red hot sauce (adjust according to your heat preference) - A splash of cranberry juice for that bright red color - Salt and a small amount of ground cayenne pepper mixed, for rimming the glass - Lime wheel and a thin slice of red jalapeño pepper for garnish Glass: - Serve in a chilled coupe glass, rimmed with the cayenne-salt mixture to enhance its fiery character. Instructions: 1. Begin by preparing your coupe glass. Mix the salt and ground cayenne pepper on a plate. Wet the rim of your glass with a lime wedge, then dip it into the mixture to coat the rim evenly. 2. In a cocktail shaker, combine the tequila, Cointreau, lime juice, agave syrup, red jalapeño pepper puree, and hot sauce. Fill the shaker with ice, ensuring that there's enough to chill the mixture properly but not so much that it dilutes the flavors. 3. Shake vigorously for about 15 seconds or until the outside of the shaker feels cold. This not only chills the drink but also ensures that the spicy and sweet components are thoroughly mixed. 4. Strain the mixture into your prepared coupe glass. The cayenne-salt rim will add an extra layer of heat and flavor with every sip. 5. Gently top the drink with a splash of cranberry juice, giving it that bright red color and a hint of tartness. 6. Garnish with a lime wheel and a thin slice of red jalapeño pepper floating on top or placed on the rim of the glass for an elegant presentation. The Crimson Blaze is a daring drink that balances the heat from the jalapeño and hot sauce with the tangy sweetness of lime and cranberry. Each sip delivers a burst of flavors that are perfectly complemented by the drink's spicy, salty rim, making it an unforgettable cocktail experience.

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