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Crimson Botanica

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Complex gin cocktail with red fruits and herbal undertones

Crimson Botanica

AI Cocktail Info

Serving : 1 cocktail

ABV
18%*
Calories
238*
Net Carbs
18g*
AI Request:Complex gin cocktail, sweet
*Estimated by AI - may vary

Instructions

Delve into the vibrant world of botanicals with Crimson Botanica, a complex gin cocktail that marries the boldness of gin with the sweet, intriguing notes of red fruits and herbal undertones. Served in a chilled coupe glass, its stunning presentation is matched by an equally mesmerizing taste. Ingredients: - 2 oz Craft Gin (preferably one with floral or citrus botanicals) - 1 oz Crème de Cassis - 1/2 oz St-Germain (Elderflower liqueur) - 1/2 oz Fresh Lemon Juice - 3/4 oz Hibiscus Syrup - 1 Fresh Egg White (for frothiness and a silky texture) - A dash of Peychaud's Bitters - Edible flowers or a lemon twist, for garnish Instructions: 1. Start by chilling a coupe glass in the freezer to set the perfect stage for your cocktail. 2. In a cocktail shaker, combine the craft gin, Crème de Cassis, St-Germain, fresh lemon juice, hibiscus syrup, and the fresh egg white. 3. Dry shake (without ice) vigorously for about 15 seconds to emulsify the egg white. 4. Add a handful of ice to the shaker and shake again for about 20 seconds or until well-chilled. 5. Double strain the mixture into your chilled coupe glass to ensure a smooth texture without any ice chips or residue. 6. Carefully add a dash of Peychaud's Bitters on top to introduce a subtle spice note and to contribute to the drink's visual appeal. 7. Garnish with an edible flower or a lemon twist gently placed on the frothy surface. Crimson Botanica is a testament to the craft of mixology, offering a refined balance of sweet, tart, and botanical flavors that unfold with each sip. Enjoy this exquisite drink as a pre-dinner delight or as a sophisticated centerpiece of your cocktail party.

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