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Crimson Fizz

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Sophisticated, refreshing cocktail with Campari and elderflower liqueur

Crimson Fizz

AI Cocktail Info

Serving : 1 cocktail

ABV
10%*
Calories
160*
Net Carbs
10g*
AI Request:Campari cocktail that’s sweet but also bitter with carbonation
*Estimated by AI - may vary

Instructions

Imagine the delight of a cocktail that perfectly balances the bitter, aromatic depth of Campari with a sweet, effervescent twist. The Crimson Fizz is the embodiment of sophistication and refreshment, ideal for those evenings when you crave something with complexity and a fizz that tickles the palate. Served in a highball glass to enhance its visual appeal and effervescence, this cocktail marries the herbaceous bitterness of Campari with the sweetness of elderflower liqueur, all uplifted by the lively spirit of sparkling wine and a twist of lemon for that essential zest. Ingredients: - 1 oz Campari - 1 oz Elderflower liqueur - 1/2 oz Fresh lemon juice - 2 oz Sparkling wine (Prosecco or a similar dry variety) - 2 oz Soda water - Ice cubes - Lemon twist, for garnish - A sprig of mint, for an added touch of freshness (optional) Instructions: 1. In a shaker, combine the Campari, elderflower liqueur, and fresh lemon juice with a handful of ice cubes. 2. Shake well until the exterior of the shaker feels cold. 3. Fill a highball glass with ice cubes to the brim. 4. Strain the mixture into the prepared highball glass. 5. Gently top with the sparkling wine, followed by the soda water, to introduce that desired level of carbonation without overpowering the sophisticated flavors of Campari and elderflower. 6. Garnish with a lemon twist and, if desired, a sprig of mint for that extra layer of freshness and aroma. 7. Serve immediately, stirring gently before taking the first sip to ensure that the flavors are beautifully melded together. The Crimson Fizz presents itself as a vibrant, alluring cocktail that invites you to enjoy the harmonious blend of sweetness and bitterness, rounded off with a satisfying sparkle. It's a testament to the art of mixology, showcasing how contrasting flavors can create a symphony in a glass.

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