Crimson Hibiscus Whisper

Name: Crimson Hibiscus Whisper
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 50ml hibiscus tea; 20ml ginger syrup; 30ml vodka; 15ml lime juice; null sparkling water; null ice cubes; null for garnish a lime wheel and a sprig of mint

Exotic hibiscus and ginger cocktail with citrus sparkle

AI Cocktail Info

Serving : 1 cocktail

ABV

12%*

Calories

150*

Net Carbs

15g*

Ingredients:

for garnish a lime wheel and a sprig of mint

AI Request:Une recette de bissap ? using only a subset of the following ingredients

*Estimated by AI - may vary

Instructions

This refreshing cocktail marries the exotic flavor of hibiscus with the warmth of ginger, enhanced by a citrusy sparkle. It's a drink that not only tantalizes the taste buds but also brings a touch of elegance to any gathering. Glass: Highball Glass Ingredients: - 50ml Hibiscus Tea (cooled) - 20ml Ginger Syrup - 30ml Vodka - 15ml Fresh Lime Juice - Sparkling Water - Ice Cubes - For Garnish: A lime wheel and a sprig of mint Instructions: 1. Start by brewing a strong hibiscus tea, let it cool completely. 2. In the highball glass, fill it with ice cubes to chill. 3. Over the ice, pour 50ml of the cooled hibiscus tea. 4. Add 20ml of homemade ginger syrup to introduce a smooth, spicy sweetness. 5. Measure and pour 30ml of vodka for a clean, crisp foundation. 6. Squeeze in 15ml of fresh lime juice to add a zesty, citrus note. 7. Gently top off with sparkling water to add effervescence, leaving just enough space to stir. 8. Use a bar spoon to mix the cocktail gently, integrating all the ingredients well. 9. Garnish with a thin lime wheel on the rim and a fresh sprig of mint for an aromatic finish. 10. Serve immediately, inviting your guest to enjoy a refreshing blend of flavors that echo the essence of bissap with a sophisticated twist.

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