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Crimson Velvet Aperol

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Crimson Velvet Aperol is an aperitif cocktail

Crimson Velvet Aperol

AI Cocktail Info

Serving : 1 cocktail

ABV
Unknown*
Calories
Unknown*
Net Carbs
Unknown*
AI Request:Make Aperitif cocktail. use Campari. smooth texture and taste.
*Estimated by AI - may vary

Instructions

Description: Crimson Velvet Aperol is an aperitif cocktail that combines the bitterness of Campari with the smooth sweetness of crème de cassis and white chocolate liqueur, harmonizing to create a velvety smooth texture with an elegant taste. Rounded off with a touch of prosecco, this cocktail offers a sophisticated pre-dinner sip that tantalizes the palate and sets the tone for a delightful culinary experience. Ingredients: - 1 oz Campari - 1 oz Crème de Cassis - 1/2 oz White Chocolate Liqueur - 2 oz Prosecco - 1 oz Heavy Cream - Ice cubes - Fresh blackberries for garnish - Orange twist for garnish Instructions: 1. In a shaker, combine the Campari, crème de cassis, and white chocolate liqueur. 2. Shake vigorously with ice until well-chilled. 3. In a separate container, lightly whip the heavy cream to achieve a smooth, pourable consistency but still enough to float on top of the drink. 4. Strain the contents of the shaker into a chilled coupe glass, leaving room at the top. 5. Carefully float the whipped heavy cream on top of the drink by pouring it over the back of a spoon. 6. Gently top the cocktail with the prosecco, pouring it over the cream layer to maintain separation and create a layered effect. 7. Garnish with a fresh blackberry and an orange twist to add a pop of color and an aromatic component. Glass: Serve in a chilled coupe glass to accentuate the elegant and sophisticated nature of this aperitif. The wide bowl of the coupe allows for the aromas to greet the nose with each sip, enhancing the overall tasting experience.

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