Dark Champagne Shandy

This drink is a twist on the classic shandy that combines the rich, malty flavors of a dark beer with the effervescence of champagne. Here's how to make it: Ingredients: - 1 bottle of your favorite dark beer - 1 bottle of champagne (dry or brut) - 1 lemon, cut into wedges - Ice Instructions: 1. Fill a tall glass with ice. 2. Pour in half a bottle of dark beer. 3. Top with half a bottle of champagne. 4. Squeeze a lemon wedge into the drink and stir gently. 5. Repeat with another glass and the remaining beer and champagne. 6. Garnish with a lemon wedge and enjoy!