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Disco Inferno

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Vibrant disco cocktail with tropical flavors and sparkling elegance

Disco Inferno

AI Cocktail Info

Serving : 1 cocktail

ABV
15%*
Calories
180*
Net Carbs
14g*
Ingredients:
white rum
blue curaçao
pineapple juice
lime juice
simple syrup
club soda
edible glitter
Pineapple wedge
maraschino cherry
AI Request:A cocktail that represents me and my life for my 18th birthday party, its 1970's disco themed.
*Estimated by AI - may vary

Instructions

Description: Ignite the dance floor and celebrate your 18th birthday with the Disco Inferno, a vibrant and electrifying cocktail that captures the essence of the 1970s disco era. This dazzling drink is a blend of tropical flavors and sparkling elegance, designed to keep you grooving all night long. Ingredients: - 1.5 oz white rum - 0.5 oz blue curaçao - 0.5 oz pineapple juice - 0.5 oz lime juice - 0.5 oz simple syrup - Splash of club soda - Edible glitter (optional, for that extra disco sparkle) - Pineapple wedge and maraschino cherry, for garnish Instructions: 1. Fill a shaker with ice and add the white rum, blue curaçao, pineapple juice, lime juice, and simple syrup. 2. Shake well until chilled. 3. Strain into a chilled highball glass filled with ice. 4. Top with a splash of club soda. 5. Stir gently to mix. 6. Sprinkle a pinch of edible glitter on top for a sparkling effect. 7. Garnish with a pineapple wedge and a maraschino cherry. Serve in: Highball glass Toast to the memories made, the disco lights, and a future as bright as the glitter in your glass.
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