Earl Grey Enchantment

Name: Earl Grey Enchantment
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 3 oz brewed Earl Grey pear tea; 0.25 oz ginjinha; 0.5 oz gin; 0.5 oz Laird's Bottled in Bond Apple Brandy; 0.25 oz Green Chartreuse Liqueur; 3 dashes Lemon Bitters; 2 dashes Angostura Bitters

Earl Grey pear tea cocktail with spirits and bitters

AI Cocktail Info

Serving : 1 cocktail

ABV

18%*

Calories

160*

Net Carbs

6g*

Ingredients:

brewed Earl Grey pear tea

ginjinha

gin

Laird's Bottled in Bond Apple Brandy

Green Chartreuse Liqueur

Lemon Bitters

Angostura Bitters

AI Request:Create a unique, complex, innovative stirred cocktail featuring 3 oz brewed Earl Grey pear tea and 0.25 oz ginjinha without amargo chucho bitters and without demarara syrup. using only a subset of the following ingredients apricot brandy mole bitters gin persimmon ginger bitters senza maeso hybrid spirit blended scotch whisky silver tequila angostura bitters laird's bottled in bond apple brandy habanero lime bitters green chartreuse liqueur johnnie walker double black scotch lemon juice glenlivet single m...

*Estimated by AI - may vary

Instructions

This cocktail marries the elegance of Earl Grey pear tea with the complexity of spirits and bitters, resulting in a nuanced and sophisticated drink. Perfect for a contemplative evening, this stirred cocktail invites a dance of flavors, from the floral notes of gin to the rich depth of the pear tea. Served in a double old-fashioned glass, it is both an aromatic and visual delight. Ingredients: - 3 oz brewed Earl Grey pear tea (cooled) - 0.25 oz ginjinha - 0.5 oz gin - 0.5 oz Laird's Bottled in Bond Apple Brandy - 0.25 oz Green Chartreuse Liqueur - 3 dashes of Lemon Bitters - 2 dashes of Angostura Bitters Instructions: 1. In a mixing glass, combine the cooled Earl Grey pear tea, ginjinha, gin, Laird’s apple brandy, and green chartreuse liqueur. 2. Add the lemon bitters and angostura bitters. 3. Add ice and stir until well chilled. 4. Strain the mixture into a double old-fashioned glass filled with ice. 5. Garnish with a twist of lemon peel, expressing the oils over the drink before placing it on top. Enjoy the finesse and balance of this meticulously crafted cocktail, where each sip unveils layers of flavor.

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