Eclipse of the Heart

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A smooth, complex cocktail designed to numb the senses

Eclipse of the Heart

AI Cocktail Info

Serving : 1 cocktail

ABV
20%*
Calories
150*
Net Carbs
9g*
AI Request:A shaken drink to make me not feel feelings
*Estimated by AI - may vary

Instructions

The Eclipse of the Heart is a smooth, complex cocktail designed to numb the senses and envelop the drinker in a cocoon of rich, aromatic flavors. Ingredients: - 1 1/2 oz Vodka - 1/2 oz Fernet-Branca - 3/4 oz Fresh lemon juice - 1/2 oz Blackberry syrup - 1/4 oz Rose water - 1 Egg white - Activated charcoal powder (a pinch) - Edible gold leaf (for garnish, optional) Instructions: 1. In a cocktail shaker, combine vodka and Fernet-Branca to create a base that is both strong and herbal. 2. Add fresh lemon juice for a touch of acidity, balancing the boldness of the spirits. 3. Include the blackberry syrup for a subtle fruitiness and a deep, dark color. 4. Pour in the rose water for a floral note that adds a layer of sophistication. 5. Crack an egg white into the shaker; this will give the drink a creamy texture and a frothy top. 6. Sprinkle a pinch of activated charcoal powder to give a striking, dark hue that absorbs light, symbolizing the numbing of emotions. 7. Fill the shaker with ice and shake vigorously until well-chilled and frothy. 8. Double-strain the mixture into a chilled coupe glass to ensure a smooth sip. 9. If desired, carefully place an edible gold leaf on the frothy surface to represent the fleeting beauty in the eclipse of one's heart. Glass Type: - Chilled Coupe Glass As you slowly sip on the Eclipse of the Heart, let the complex interplay of flavors transport you to a place of sensory indulgence where feelings become an afterthought. The gold leaf, if used, will gradually merge with the drink, much like emotions blending into the tapestry of life's experiences.

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