Emerald Enigma

Name: Emerald Enigma
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz gin; 1 oz jagermeister; 0.5 oz baileys irish cream; 2 oz pineapple juice; 0.5 oz lime juice; A splash grenadine; undefined ice

Harmonious blend of herbal, creamy, and citrus notes

AI Cocktail Info

Serving : 1 cocktail

ABV

15%*

Calories

230*

Net Carbs

15g*

Ingredients:

AI Request:Give me 3 cocktails that I can make with any of my ingredients: Gin, Bailey's Irish cream, Grenadine, Jagermeister, pineapple juice, coke, lime juice, sparkling water

*Estimated by AI - may vary

Instructions

The Emerald Enigma is a harmonious blend of herbal, creamy, and citrus notes that create an intriguing and delightful cocktail. This beverage offers a surprising twist by combining the herbal complexity of Jagermeister with the smooth richness of Bailey's Irish Cream, balanced with a bright splash of pineapple juice and lime. Ingredients: - 1 oz Gin - 1 oz Jagermeister - 0.5 oz Bailey's Irish Cream - 2 oz Pineapple Juice - 0.5 oz Lime Juice - A splash of Grenadine for color - Ice Instructions: 1. In a shaker, combine the gin, Jagermeister, Bailey's Irish Cream, pineapple juice, and lime juice. 2. Fill the shaker with ice and shake vigorously until well chilled. 3. Strain the mixture into a highball glass filled with ice. 4. Drizzle a splash of grenadine over the top to create a layered effect. 5. Give it a gentle stir to create a marbleized appearance. 6. Garnish with a slice of lime or a pineapple wedge. 7. Serve immediately. Glass: Highball Glass --- **Gin Blossom Fizz** A tangy and refreshing cocktail that pairs the botanical nuances of gin with sweet grenadine, topped with the effervescence of sparkling water to create a thirst-quenching fizz that's perfect for a sunny day. Ingredients: - 2 oz Gin - 0.5 oz Grenadine - 1 oz Lime Juice - Sparkling Water - Ice Instructions: 1. In a cocktail shaker, combine the gin, grenadine, and lime juice. 2. Add ice to the shaker and shake well until the mixture is chilled. 3. Strain the mixture into a collins glass filled with ice. 4. Top with sparkling water, filling the glass to the brim.

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