Emerald Espresso Elixir

Name: Emerald Espresso Elixir
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz espresso; 1 oz crme de menthe green; 1 oz vodka; 0.5 oz white crme de cacao; undefined mint leaves for garnish; undefined ice cubes

Created By: @nymcards

Caffeine-infused cocktail with coffee, mint, and chocolate flavors

AI Cocktail Info

Serving : 1 cocktail

ABV

25%*

Calories

170*

Net Carbs

10g*

Ingredients:

mint leaves for garnish

ice cubes

AI Request:Make me a cocktail that is green and has coffee in it

*Estimated by AI - may vary

Instructions

Description: A mesmerizing blend of rich coffee flavors with a vibrant green hue, the Emerald Espresso Elixir is a caffeine-infused cocktail that offers a unique twist on the traditional espresso martini. This drink combines the aromatic essence of fresh mint with a hint of chocolate, creating a visually stunning and palate-pleasing beverage perfect for coffee enthusiasts looking for a lively kick. Ingredients: - 2 oz Espresso (freshly brewed and chilled) - 1 oz Crème de Menthe (green) - 1 oz Vodka - 0.5 oz White Crème de Cacao - Fresh mint leaves (for garnish) - Ice cubes Glass: - Chilled martini glass Instructions: 1. Begin by chilling the martini glass in the freezer for at least 10 minutes to ensure the drink stays cool. 2. In a cocktail shaker, fill it with ice cubes to keep the ingredients well-chilled. 3. Pour the freshly brewed espresso, green Crème de Menthe, vodka, and white Crème de Cacao into the shaker. 4. Secure the lid on the shaker and shake vigorously for about 15 to 20 seconds to combine the ingredients thoroughly and create a frothy top layer. 5. Take the chilled martini glass out of the freezer and strain the mixture into the glass, ensuring no ice cubes fall into the drink. 6. As a final touch, garnish with a sprig of fresh mint leaves on the surface to introduce a refreshing aroma and complement the green theme of the cocktail. Serving Suggestion: Serve the Emerald Espresso Elixir immediately after preparing, to enjoy the dynamic blend of coffee and mint while the drink is still cold and the flavors are at their peak.

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