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Emerald Isle Fog

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Created By: @nymcards

Sophisticated Irish-French cocktail

Emerald Isle Fog

AI Cocktail Info

Serving : 1 cocktail

ABV
12%*
Calories
220*
Net Carbs
18g*
AI Request:Guinness and yellow chartreuse
*Estimated by AI - may vary

Instructions

Description: This cocktail is a sophisticated marriage of Irish tradition and French herbal complexity, yielding a bold yet balanced flavor profile. The deep, malty tones of the Guinness stout provide a perfect canvas for the sweet and spicy notes of Yellow Chartreuse. The Emerald Isle Fog will be a creamy delight, with a hint of effervescence and a mysterious green hue reminiscent of the foggy landscapes of Ireland. Garnished with a twist of lemon for an aromatic finish, this drink is a nod to the blending of cultures in a glass. Ingredients: - 1.5 oz Yellow Chartreuse - 4 oz Guinness Stout - 0.5 oz fresh lemon juice - 0.5 oz simple syrup - 1 egg white (optional, for frothiness) - Lemon twist, for garnish - Ice cubes Glass: - Chilled Irish pint glass or a large coupe glass Instructions: 1. If including the egg white, start by adding it to a shaker. Dry shake (shake without ice) vigorously to emulsify and create froth. 2. Add ice to the shaker along with the Yellow Chartreuse, fresh lemon juice, and simple syrup. 3. Shake the mixture vigorously until well-chilled. 4. In the selected glass, carefully pour the Guinness Stout to fill about two-thirds of the glass. 5. Slowly strain the shaken mixture over the back of a spoon onto the Guinness Stout, creating a layered effect. 6. Garnish with the twisted lemon peel on the edge of the glass. 7. Serve immediately to admire the beautiful layers before they combine. Encourage the drinker to stir the cocktail slightly before sipping to integrate the complex flavors. The Emerald Isle Fog offers a delightful journey through a fusion of Irish and French heritage, showing that some things, like good taste, are universal. Enjoy responsibly.

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