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Emerald Velvet Flip

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Sophisticated twist on classic Gin Flip, velvety smoothness

Emerald Velvet Flip

AI Cocktail Info

Serving : 1 cocktail

ABV
25%*
Calories
210*
Net Carbs
8g*
Ingredients:
london dry gin
green chartreuse
simple syrup
large egg for safety
lemon juice
angostura bitters
mint leaves for garnish
nutmeg for garnish
AI Request:Create a balanced and nuanced Gin Flip.
*Estimated by AI - may vary

Instructions

Description: The Emerald Velvet Flip is a sophisticated twist on the classic Gin Flip, combining the botanical essence of gin with a fresh herbal touch and creamy texture. This drink offers a velvety smoothness and a delightful balance of flavors, perfect for a cozy evening or an elegant gathering. Ingredients: - 2 oz London Dry Gin - 0.5 oz Green Chartreuse - 0.5 oz simple syrup - 1 large egg (fresh, for safety) - 0.25 oz fresh lemon juice - Dash of Angostura bitters - Fresh mint leaves (for garnish) - Nutmeg (for garnish) Instructions: 1. In a cocktail shaker, combine the gin, Green Chartreuse, simple syrup, and lemon juice. 2. Add the egg to the mixture and dry shake (without ice) for about 15 seconds to emulsify the ingredients. 3. Add ice to the shaker and shake vigorously for another 15 seconds to chill the drink. 4. Strain the mixture into a chilled coupe glass. 5. Garnish with a sprig of fresh mint and a light dusting of freshly grated nutmeg on top. Glass: Coupe Glass
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