Emerald Zephyr

Name: Emerald Zephyr
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz. premium vodka; 1 oz. lemon juice; 3/4 oz. mint simple syrup; 1/4 oz. blue curaao; 2 oz. soda water; for garnish mint leaves; for garnish lemon wheel; undefined ice cubes; 1 cup water; 1 cup granulated sugar; A handful mint leaves

Refreshing cocktail with citrus, mint, and a hint of blue

AI Cocktail Info

Serving : 1 cocktail

ABV

20%*

Calories

200*

Net Carbs

30g*

Ingredients:

AI Request:Un cocktail de couleur vert d'eau au citron et a la menthe. Alcool au choix

*Estimated by AI - may vary

Instructions

Description: The Emerald Zephyr is a refreshing and visually captivating cocktail that captures the essence of a light sea breeze in every sip. Featuring a delicate water-green hue, this drink combines citrus zing with an undercurrent of mint, while allowing the chosen spirit to shine through. Ideal for a springtime brunch or a sophisticated garden party, it's as delightful on the palate as it is on the eyes. Ingredients: - 2 oz. Premium Vodka (or Gin if preferred) - 1 oz. Freshly squeezed lemon juice - 3/4 oz. Mint simple syrup (see below for instructions) - 1/4 oz. Blue Curaçao - 2 oz. Soda water - Fresh mint leaves for garnish - Lemon wheel for garnish - Ice cubes Mint Simple Syrup: - 1 cup water - 1 cup granulated sugar - A handful of fresh mint leaves Instructions for Mint Simple Syrup: 1. Combine sugar and water in a saucepan over medium heat. 2. Stir until sugar is dissolved. 3. Add mint leaves and simmer for a few minutes. 4. Remove from heat and let it steep for 30 minutes. 5. Strain into a jar, discarding the mint leaves. 6. Allow to cool before use. Cocktail Preparation: 1. In a cocktail shaker, combine the vodka (or gin), freshly squeezed lemon juice, and mint simple syrup with ice. 2. Shake well until the outside of the shaker feels cold. 3. Strain into a chilled highball glass filled with ice. 4. Carefully pour the blue Curaçao over the back of a spoon to create a layering effect. 5. Top with soda water for a gentle fizz. 6. Garnish with a sprig of fresh mint and a lemon wheel on the rim. 7. Serve immediately and enjoy the breeze of the

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